Name: Astro Vanilla Ice Cream Sandwich
Brand: Backpacker's Pantry
SKU: 36537-14104
Price: 3.4 USD
Availability: InStock

Backpacker's Pantry

Astro Vanilla Ice Cream Sandwich

36537-14104

€3.40

What is better than a sweet and creamy Ice Cream Sandwich while out backpacking or hiking? Except for maybe a Neapolitan Ice Cream Sandwich? These are our two flavors of Freeze-dried Ice Cream in a pouch. And we cant keep them in stock they are so good! They are lightweight, portable, great tasting freeze-dried ice creams, individually packaged, for your enjoyment. A super moral booster on a hard trail or rainy day. While out hiking or backpacking grab an Astro Freeze-dried Ice Cream Sandwich for a quick snack. No preparation required. We take the cold out so it wont melt. A favorite of kids and adults alike. Vegetarian.

ICE CREAM INGREDIENTS: MILK, CREAM, SUGAR, CORN SYRUP, NONFAT MILK, WHEY, NATURAL AND ARTIFICIAL VANILLA FLAVOR, MONO AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, ANNATTO (COLOR) WAFER INGREDIENTS: WHEAT FLOUR, SUGAR, CARAMEL COLOR, DEXTROSE, PALM OIL, CORN FLOUR, COCOA, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED CORN STARCH, COCOA, SALT, BAKING SODA, SOY LECITHIN, MONO AND DIGLYCERIDES
Allergens: CONTAINS: rBST-free Milk, Soy, Wheat and Gluten
Preparation & Storage: Ready to eat. No re-hydration necessary. Please note: Inner paper wrapper is slit to facilitate processing on all freeze-dried ice cream products.

Backpacker's Pantry

Stroganoff Sauce, Egg Noodles, Beef & Mushrooms

36522-14105

€10.00

Rich freeze-dried Belgian egg noodles, sour cream, parmesan cheese red wine, wild forest mushrooms and lean beef make Backpacker’s Pantry Beef Stroganoff with wild mushrooms the best you can buy. The authentic sauce is creamy and delicious. The noodles never get mushy and the freeze-dried beef is generous. Superior in quality, taste and texture than any other brand, this meal will keep you going strong. Mouth-watering ultimate comfort food wherever your adventures take you. This is a favorite of backpacking guides, hunting camps and mountaineering expeditions. It is an all ages favorite, so it is perfect for setting aside for emergencies. Serves two hungry campers with just two cups of boiling water and 15 minutes hydration time. Backpacker’s Pantry Gourmet Beef Stroganoff with wild mushrooms will become one of your go-to favorites too. Nutritionally balanced, high in protein and camp-ready this high quality, lightweight freeze-dried meal is a classic.

Ingredients: FREEZE-DRIED TAGLIATELLE PASTA (GROUND DURUM WHEAT SEMOLINA, WATER, EGG ALBUMEN, SALT), SAUCE (WHOLE MILK POWDER, POTATO STARCH, SOUR CREAM (CULTURED CREAM, NONFAT MILK), RED WINE POWDER (RED WINE, MALTODEXTRIN), PARMESAN CHEESE (PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DISODIUM PHOSPHATE, SALT), BUTTER SAUCE (MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON-FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID), SAVORY SOUP BASE (YEAST EXTRACT, NATURAL FLAVOR), ONION, SEA SALT, GARLIC, SOUR CREAM FLAVOR (MALTODEXTRIN, NATURAL SOUR CREAM FLAVOR (BUTTER, CULTURED NON FAT MILK, NATURAL FLAVOR)), BLACK PEPPER, PARSLEY, SAUTEED MUSHROOM FLAVOR (MALTODEXTRIN, YEAST EXTRACT, SALT, NATURAL FLAVOR, SILICON DIOXIDE), FREEZE-DRIED COOKED BEEF (BEEF, SALT), DRIED MUSHROOMS.
Allergens: CONTAINS: rBST-free Milk, Wheat, and Gluten
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2-1/4 cups (540 mL) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000. Best By Date on packaging is 10 years from manufacturing date.

Backpacker's Pantry

Shepherd's Potato Stew with Beef

36534-14109

€9.00

Need something to warm your belly after a long day on the hunt or in the rain or on the trail? Backpacker’s Pantry Shepard’s Stew with beef is a traditional & all-natural recipe made with creamy mashed potatoes, lean beef, cheddar cheese, rich gravy and is packed with vegetables. Carrots, peas, onions and corn combine with the hearty smooth beef gravy & chunks of lean freeze-dried beef to make this Backpacker’s Pantry favorite meal for all ages. Better flavor than other brands and a larger portion size as well. This great tasting meal will keep you fueled for any activity. Backpacker’s Pantry Shepard’s Stew with Beef is super lightweight, convenient and easy to prepare with only two cups of boiling water and 15 minutes hydration time needed. Warm, hearty and filling this creamy stew is sure to please campers of any age. A crowd favorite for many years it sells off the shelves at major retailers. 17 grams of protein per serving make this a gluten free protein powerhouse. Pairs nicely with a good English ale!

Ingredients: POTATOES, TOMATO, FREEZE-DRIED BEEF (BEEF, SALT), ONION, FREEZE-DRIED CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), BUTTER SAUCE (MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON-FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR (MALTODEXTRIN, ENZYME MODIFIED BUTTER, BUTTERMILK POWDER, NATURAL FLAVOR), SUGAR, XANTHAN GUM, LACTIC ACID, TUMERIC AND ANNATTO), FREEZE-DRIED SWEET CORN, SAVORY SOUP BASE (YEAST EXTRACT, NATURAL FLAVOR), FREEZE-DRIED PEAS, GARLIC, SEA SALT, BLACK PEPPER, THYME.
Allergens: CONTAINS: Milk NOTE: Every lot of our gluten-free products is tested to <20ppm.
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2-3/4 cups (660 mL) of boiling water. Stir well. Close and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.

Backpacker's Pantry

Granola with Blueberries, Almonds & Milk

22041-14102

€7.00

Artisan, small batch granola made just for Backpacker’s Pantry is combined with nutritious almonds, blueberries & rbst-free whole milk for a calorie dense, satisfying and great tasting breakfast for one person on the trail. A local granola company hand bakes the base with real butter, almonds & coconut. Backpacker’s Pantry adds the rbst-free whole milk powder and free-dried blueberries. This is a favorite of all ages. Backpacker’s Pantry Granola with Blueberries Almonds & Milk for two needs only 1 cup of cold water & a good stir or shake. Try hot water if you are more partial to a hot breakfast cereal on a cold day. High-protein, high-calorie & super tasty this will become you go-to breakfast on the woods, on a mountain or in a boat. No need for a carton of milk, this is the ideal emergency meal too. It’s lightweight and convenient size makes Granola with Blueberries, Almonds & Whole Milk ideal for travel or bike touring too. Low in sodium. Makes one delicious & hearty 7 oz servings with 16 grams of protein. You don’t need to leave your sleeping bag or hotel room to have a great breakfast. Soy free.

Ingredients: GRANOLA (WHOLE GRAIN OATS, BUTTER (PASTEURIZED CREAM, SALT), BROWN SUGAR, COCONUT, ALMONDS, SALT), RBST-FREE WHOLE MILK POWDER, BLUEBERRIES
Allergens: CONTAINS: rBST-free Milk, Coconut and Almonds
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1 cup (240ml) of hot or cold water to contents. Stir thoroughly and serve. Best By Date on packaging is 3 years from manufacturing date.

Backpacker's Pantry

Chana Masala

92288-14106

€6.00

Backpacker Magazine’s Editor’s Choice Award winning backpacking meal of the year! It deserves all the accolades it gets. A full flavored, delicious, vegan meal for backpacking or at your desk. Two hearty servings provide high protein, nutritionally balanced vegetarian comfort food for the longest of days. Highest quality turmeric is used for brain and joint health. The authentic spices and coconut milk are a rich base for the rice, freeze-dried garbanzos and vegetables in this international favorite from the Punjab region of India. Backpacker’s Pantry Chana Masala is the best meal outside of a 5 star Indian restaurant you can find and it is yours to enjoy on a mountain top, on a sailboat, in a tent or a bird blind. Traveling with Backpacker’s Pantry Chana Masala is a cinch because of it’s durable compact packaging & it conveniently only needs two cups of boiling water and about 20 minutes hydration time to make a two serving pouch. Enjoy as a side dish if you are car camping & grilling a chicken breast. Don’t forget the naan! Also delicious as a room temperature salad for lunch or rolled in a tortilla. Just hydrate at camp in the morning & bring along for later. Chana Masala happens to be nut free, soy free, dairy-free and gluten free. Best of all it is Non-GMO as well. Soy free.

Ingredients: PRECOOKED LONG GRAIN WHITE RICE, GARBANZO BEANS,COCONUT MILK POWDER( COCONUT MILK AND 2% NON-GMO TAPIOCA DERIVED FROM ORGANICALLY GROWN YUCA ROOT), TOMATO, SEA SALT, PAPRIKA, ONION, GARLIC, TURMERIC, CILANTRO, CUMIN SEED, CAYENNE PEPPER, CORIANDER SEED.
Allergens: CONTAINS: Tree Nuts NOTE: Every lot of our gluten-free products is tested to <20ppm.
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2-1/2 cups (600 mL) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 3 years from manufacturing date.

Backpacker's Pantry

Organic Cinnamon Apple Oats & Quinoa

85597-14101

€4.95

Get ready for a day of outdoor activities with a warm and hearty multi-grain breakfast cereal that will keep you satisfied through lunch. With Organic apples, cinnamon, oats, and quinoa, this is one healthy start to your day. Breakfast can be on the table in mere minutes, too. Simply add 1 cup of boiling water to the mix, stir well, cover, and let everything sit for 5 minutes. Give it a final stir, and breakfast is served.

Ingredients: ORGANIC INSTANTIZED ROLLED OATS, ORGANIC NONFAT MILK, ORGANIC QUINOA, ORGANIC APPLES, ORGANIC CANE SUGAR, ORGANIC CINNAMON, SEA SALT
Allergens: CONTAINS: rBST-free Milk and Gluten
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1-1/4 cup (300 mL) of boiling water. Stir well. Seal and let sit for 5 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.

Backpacker's Pantry

Lasagna

36518-14101

€9.00

Backpacker’s Pantry Vegetarian Lasagna is an authentic winner with imported freeze-dried Belgian pasta, organic Non-GMO sundried tomatoes, Parmesan Cheese & a ton of international flavor. This is a traditional Italian comfort food with a gourmet backpacking twist. An all-ages crowd favorite Backpacker’s Pantry Lasagna is vegetarian and fast and easy to prepare. Two cups of boiling water and 10-15 minutes for hydration is all you need. With 22 grams of protein coming from Organic non-Gmo Textured Soy Protein. Rich, hearty and great tasting, this high protein vegetarian lasagna this is comfort food at it’s best. Students, mountaineers, hunters & climbers will appreciate the clean flavors & convenience. Serve two hungry people.

Ingredients: SAUCE (ORGANIC TEXTURED SOY PROTEIN, TOMATO POWDER (TOMATO, 1% SILICON DIOXIDE), FREEZE-DRIED MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT AND ENZYMES), PARMESAN CHEESE (PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DISODIUM PHOSPHATE, SALT), BUTTER POWDER (BUTTER (CREAM, SALT), NONFAT DRY MILK, BUTTERMILK, SODIUM CITRATE, BETA-CAROTENE (USED AS A COLOR), CITRIC ACID, TOCOPHEROL (USED AS AN ANTI-OXIDANT)), POTATO STARCH, ORGANIC DRIED TOMATO FLAKES, ONION, DRIED MUSHROOMS, SEA SALT, GREENBELL PEPPER, CELERY, GARLIC, PARSLEY, NON GMO PURE CANE SUGAR, BASIL, MEXICAN OREGANO), FREEZE-DRIED TAGLIATELLE PASTA (GROUND DURUM WHEAT SEMOLINA, WATER, EGG ALBUMEN, SALT)
Allergens: CONTAINS: rBST-free Milk, Soy, Egg and Wheat
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2-1/4 cups (540 mL) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.

Backpacker's Pantry

Fettuccini Alfredo with Chicken

36535-14104

€11.00

This is a classic meal that can almost be deemed an American Classic at this point. Italy, we thank you for this rich and creamy Alfredo sauce that envelopes our freeze-dried Belgium pasta. That’s right, this is high quality pasta with real Romano and Parmesan cheeses to indulge all of your senses out on the trail. Our chef got it right in this one when she added roasted red peppers. They don’t just look pretty, but they add a delicious sweet note and blend perfectly with our all-natural white meat chicken. This top-rated meal comes in at 18 grams of protein per serving and is gourmet to the max. This rich entrée will be sure to fill you up, but not weigh you down. It’s lightweight and some of the best that freeze-dried can get. You just add 2 cups of boiling water to this meal and wait for 20 minutes (if you can) and you’ve got the most convenient Fettuccini Alfredo with Chicken around. Loved by all ages. You can hide a pouch or two in your pantry for nights when you don’t feel like cooking or for an emergency situation.

Ingredients: FREEZE-DRIED TAGLIATELLI PASTA (DURUM WHEAT SEMOLINA, WATER, EGG ALBUMEN, SALT), SAUCE (ROMANO CHEESE FROM COW'S MILK (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES, DISODIUM PHOSPHATE, SALT), RBST-FREE NONFAT MILK, RBST-FREE SWEET CREAM SOLIDS, PARMESAN CHEESE (PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DISODIUM PHOSPHATE, SALT), BUTTER SAUCE (MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON-FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID), GARLIC, BLACK PEPPER, PARSLEY), FREEZE-DRIED COOKED WHITE MEAT CHICKEN, RED BELL PEPPER.
Allergens: CONTAINS: rBST-free Milk, Wheat, and Gluten
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2 cups (480 mL) of boiling water. Stir well. Close and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.

Backpacker's Pantry

Jamaican Style Jerk Rice & Beans with Chicken

82572-14102

€9.00

Who says you can’t be on an island while you’re bagging that snowy 15,000 foot peak? Backpacker’s Pantry Jamaican Style Jerk Rice & Beans with Chicken brings you there. Suddenly, the snow hitting you in the face is salt and sand from that tropical, crystal blue water beach you’re lounging by in your hammock. Suddenly, the next 5,000-foot summit push doesn’t seem so hard. Protein logging in at 19 grams per serving, this meal is definitely high protein and hearty, so you’ll have the energy and high-quality meal you need. It’s also gluten-free and like all of our gluten-free meals, it’s tested to 20 ppm so you won’t be left wondering if you’re getting only the good stuff. Long grain brown rice, black beans, all-natural white meat chicken and veggies are wrapped in a fiery blanket of Jamaican Jerk Barbeque sauce, with just a hint of sweetness to cool your fire. This long-lasting meal is freeze-dried goodness with the convenient preparation of simply adding 2 cups of boiling water and waiting 20 minutes (while you stick it in your shirt, so you stay warm while waiting!).

Ingredients: PRECOOKED PARBOILED LONG GRAIN BROWN RICE, BLACK BEANS, SAUCE (SALT, POTATO STARCH, FRUCTOSE, SAVORY SOUP BASE (MALTODEXTRIN, SALT, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, ONION POWDER, SILICON DIOXIDE, TURMERIC EXTRACT (COLOR), SUNFLOWER OIL), CELERY SEED, DEXTROSE (FROM CORN), PURE CANE SUGAR, BLACK PEPPER, CARIBE CHILI PEPPER, ONION, GLUTEN-FREE TAMARI SAUCE (TAMARI (SOYBEANS, SALT), MALTODEXTRIN, SALT), CITRIC ACID, CAYENNE PEPPER, ALLSPICE, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC), ORANGE PEEL, CUMIN SEED, GARLIC, CRUSHED RED CHILI PEPPER, MACE, THYME), FREEZE-DRIED WHITE MEAT CHICKEN, ONION, TOMATO.
Allergens: CONTAINS: Soy NOTE: Every lot of our gluten-free products is tested to <20ppm.
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2 cups (480 mL) of boiling water. Stir well. Close and let sit for 15-20 minutes. Stir and serve. Best By Date on packaging is 10 years from manufacturing date.

Backpacker's Pantry

Kathmandu Curry

65156-14100

€7.00

We can’t transport you to the Himalayas, but the adventurous spirit of those iconic peaks certainly inspired this dish. Our chef created this Kathmandu curry to warm souls and nourish active bodies, combining lentils, brown rice, potatoes, peas, and carrots to create one seriously delicious dish that’s both vegan and gluten-free. Preparing it couldn’t be easier, either. Just add boiling water to the pouch, stir well, seal, and let sit for 15-20 minutes. After one last stir it’s time to chow down.

Ingredients: LENTILS, PRECOOKED PARBOILED LONG GRAIN BROWN RICE, POTATOES, CARROTS, PEAS, SEA SALT, GARLIC, TURMERIC, CORIANDER SEED, CUMIN SEED, GINGER, BLACK PEPPER, NUTMEG, CAYENNE PEPPER, PARSLEY, BAY LEAVES, CINNAMON, CLOVES, DILL WEED, FENNEL SEED.
Allergens: CONTAINS: No Allergens NOTE: Every lot of our gluten-free products is tested to <20ppm.
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2-3/4 cups (660ml) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.

Backpacker's Pantry

Three Cheese Mac & Cheese

95820-14104

€9.50

Made with freeze-dried, imported Belgian egg pasta and a rich, creamy blend of Parmesan, Romano, and Cheddar cheeses. This is the perfect gourmet comfort food. All you need is hot water and 15 minutes waiting time for a high protein meal. Vegetarian, ready to eat and with 19 grams of protein it is a kid friendly crowd pleaser. Easier than boxed mac & cheese, there are no dishes involved in this delicious version. Going hiking? Take it along for a warm lunch. Hunters and fishermen can enjoy this as side dish. Add Backpacker’s Pantry Vegetable Medley and a pouch of tuna to turn it into a camping tuna-casserole. Soy and nut free. With milk, butter, just the right spices, and real cheeses, it’s just like you would make it at home. A great meal for mountaineers, climbers, and backpackers it is nutritious and lightweight. College students living in a dorm room are loving it too. No dishes and all you need is an electric kettle. Very cheesy. You won’t find a better macaroni. There is no Velveeta in here. So convenient it might become your favorite meal to eat at your desk at work. Fits in your pack, sailboat or emergency kit.

Ingredients: PASTA (GROUND DURUM WHEAT SEMOLINA, WATER, EGG ALBUMEN AND SALT), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), PARMESAN CHEESE (PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DISODIUM PHOSPHATE), WHOLE MILK (RBST-FREE), BUTTER SAUCE (MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON-FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID, TURMERIC AND ANNATTO), ONION, SEA SALT, BACON FLAVOR (MALTODEXTRIN, BACON TYPE FLAVOR (SUNFLOWER OIL, SMOKE FLAVOR, WITH OTHER NATURAL FLAVORS), RICE STARCH, SALT, TOCOPHEROL (VITAMIN E)), BLACK PEPPER, TURMERIC, NUTMEG
Allergens: CONTAINS: Eggs, Milk, Gluten, and Wheat.
Preparation & Storage: Directions: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2 cups (480 mL) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on the packaging is 7 years from manufacturing date.

Backpacker's Pantry

Cuban Coconut Rice & Black Beans

18735-14104

€9.00

A delicious traditional Cuban meal of coconut rice, black beans fragrant banana and cilantro. Loved by all ages. Mild in flavor and great for those who avoid spicy food. Kids love this meal! Comes with a packet of extra virgin olive oil for you to add to boost the calories and flavor. Non-gmo coconut milk and sea salt let you feel healthy on the trial backpacking, hiking or camping. This is a great tasting, vegan favorite meal. Perfect for vegan travelers and vegetarian travelers as it is gluten free, soy free, dairy free. A flavorful, high protein, convenient meal on a sailboat, hunting trip or on a big wall. Never eat airplane food again when you can pack a spoon and lightweight Backpacker’s Pantry gourmet, premium freeze dried meals. Just ask the flight attendant for 2 cups of hot water, wait 20 minutes and be prepared to fight off your fellow passengers. A favorite of kids and adults. Rated 5 stars. A perfect side dish at home or in the ski lodge when you combine it with a protein of your choice. A no mess, healthy, late night meal in the dorm room. Easy to digest & easy to prepare. Enjoy the delicious flavor of Cuba anywhere. Seven year shelf life lets you be prepared for any emergency. Soy free.

Ingredients: PRECOOKED LONG GRAIN WHITE RICE, BLACK BEANS, SAUCE (ONION, SAVORY SOUP BASE (MALTODEXTRIN, SALT, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, ONION POWDER, SILICON DIOXIDE, TURMERIC EXTRACT (COLOR), SUNFLOWER OIL), GARLIC, COCONUT MILK POWDER (COCONUT MILK AND 2.5% NON-GMO TAPIOCA DERIVED FROM YUCA ROOT, 0.5% ACACIA FIBER), SEA SALT, BANANA POWDER (3% SILICA DIOXIDE), ORGANIC EXTRA VIRGIN OLIVE OIL, FREEZE-DRIED BANANAS.
Allergens: CONTAINS: Coconut NOTE: Every lot of our gluten-free products is tested to <20ppm.
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Remove Organic Olive Oil packet and add to other ingredients. Add 2-1/4 cups (540ml) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Best By Date on packaging is 3 years from manufacturing date.

Backpacker's Pantry

Granola with Bananas, Almonds & Milk

88344-14100

€8.00

Wholesome granola made in traditional small-batch style. Hand baked with real butter, almonds, freeze-dried bananas, and coconut. Three year shelf life. Makes Two 13oz servings. Low in Sodium. Made with rBST-free whole milk. Just add cold or hot water to enjoy!

Ingredients: GRANOLA (WHOLE GRAIN OATS, BUTTER (PASTEURIZED CREAM, SALT), BROWN SUGAR, COCONUT, ALMONDS, SALT), RBST-FREE WHOLE MILK, BANANAS.
Allergens: CONTAINS: rBST-free Milk, Coconut and Almonds
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 2 cups (480mL) of cold or hot water to contents. Stir thoroughly and serve. Best By Date on packaging is 3 years from manufacturing date.

Backpacker's Pantry

Pad Thai

82573-14107

€9.00

Bring the flavors of your favorite Thai restaurant out into the wilderness with our vegan and gluten free pad thai dish. Rice noodles and veggies are blended together with a spicy, sweet, and addicting garlic sauce. We’ve even included roasted peanuts for added texture and flavor — it’s all about the details. The best part? All that stands between you and your Pad Thai is some boiling water and a bit of time.

Ingredients: RICE NOODLE (RICE FLOUR AND WATER), SAUCE (TOMATO POWDER (TOMATO, 1% SILICON DIOXIDE), ORGANIC CANE SUGAR, WHITE VINEGAR (MALTODEXTRIN AND WHITE DISTILLED VINEGAR), SAVORY SOUP BASE (MALTODEXTRIN, SALT, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, ONION POWDER, SILICON DIOXIDE, TURMERIC EXTRACT (COLOR), SUNFLOWER OIL), GARLIC, NON-GMO CRYSTALLIZED LIME (CITRIC ACID, LIME OIL, LIME JUICE), CILANTRO, CRUSHED RED CHILI PEPPER, SEA SALT), ORGANIC TEXTURED SOY PROTEIN, PEANUT BUTTER (PEANUTS, CANE SUGAR, PALM FRUIT OIL (CERTIFIED SUSTAINABLE), SALT), DRY ROASTED PEANUTS, RED BELL PEPPER, SRIRACHA POWDER (NON GMO PURE CANE SUGAR, PAPRIKA, WHITE VINEGAR (MALTODEXTRIN AND WHITE DISTILLED VINEGAR), TOMATO POWDER (TOMATO, 1% SILICON DIOXIDE), JALAPENO CHILI PEPPER, GARLIC, SEA SALT), GREEN ONION, NON-GMO CRYSTALLIZED LIME (CITRIC ACID, LIME OIL, LIME JUICE).
Allergens: CONTAINS: Peanuts and Soy, NOTE: Every lot of our gluten-free products is tested to <20ppm.
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Remove peanut and peanut butter packets. Add peanut butter to other ingredients in pouch. Add 2-1/4 cups (540 mL) of boiling water. Stir thoroughly making sure noodles are fully submerged. Seal and let sit for 15-20 minutes. Stir, crush peanuts and sprinkle over entree as a garnish. Serve. Best By Date on packaging is 3 years from manufacturing date.

Backpacker's Pantry

Huevos Rancheros Egg Scramble Mix

85596-14106

€7.00

Fuel your day with our take on a traditional Mexican breakfast dish! We have combined all-natural, free-range eggs with black beans, green chiles, red bell peppers, cheddar cheese, and onions to make an easy to prepare breakfast. All you need is a skillet to saute the rehydrated ingredients in. You bring the tortillas and fresh avocado! Ole!

Ingredients: WHOLE EGG POWDER, BLACK BEANS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO), BUTTER SAUCE (MODIFIED CORN STARCH, SALT, WHEY SOLIDS, NON-FAT DRY MILK, DEHYDRATED BUTTER, NATURAL BUTTER FLAVOR, SUGAR, XANTHAN GUM, LACTIC ACID, TUMERIC AND ANNATTO), BELL PEPPER, ORGANIC TOMATO, ONION, SALT, APPLE CIDER VINEGAR (MALTODEXTRIN, FOOD STARCH-MODIFIED AND APPLE CIDER VINEGAR), NEW MEXICO CHILI PEPPER, GREEN CHILI PEPPER, GARLIC, JALAPENO CHILI PEPPER.
Allergens: CONTAINS: rBST-free Milk and Eggs
Preparation & Storage: Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1-1/4 cups (300 mL) of water. Blend well. Let stand for 10 minutes to allow the beans to rehydrate. Blend again. Cook over low heat in a nonstick pan. Stir frequently. Best By Date on packaging is 10 years from manufacturing date.

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